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The Hillbilly’s Back in Town

After an absence of two weeks from the catalog, we’ve got enough seeds out of the field to put the Hillbilly Beefsteak back on the roster. One of the choicest varieties available for summer heat, drought-worthiness, and just plumb great eatin’, whether on that Fourth of July burger or those zesty summer evening salads. We’ve also got live starts for local pickup, in 4-inch, six packs and a limited selection of half-gallon sizes.

  • Tomato: Hillbilly Beefsteak

    $ 2.99
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Certified by Farmer Veteran Coalition

 

 

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