Okra is a popular health food due to its high fiber, vitamin C, and folate content. Okra is also known for being high in antioxidants. Okra is also a good source of calcium and potassium.
Showing the single result
Okra: Burgundy Red$ 2.75
Great for eating raw when approximately 3 inches long or when the flower falls off.
Certified Organic by Iowa Department of Agriculture and Land Stewardship
Germination rate 90% March 2016
Minimum 20 Seeds