Amaranth

Amaranth species are cultivated as leaf vegetables, pseudocereals, and ornamental plants. They can be eaten by humans or fed to animals. Common uses are as flour, greens and as grain.

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  • Amaranth: Hopi Red Dye

    $5.50

    This incredibly gorgeous, ancient grain can reach over 6 feet tall, producing long, dark red foliage. Traditionally used on the Hopi Nation as a natural food dye to color piki bread.