Chives are relatives of common onions, garlic, shallot, leek, scallion, and Chinese onion.

They’re milder than other Alliums, making them useful as herbs, both fresh and dried.

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  • Chives: Garlic Chives

    $5.50 $5.50

    Garlic Chives are a species of onion, native to southwestern parts of the Chinese province of Shanxi, and cultivated and naturalized elsewhere in Asia and around the world.

    Uses have included ornamental plants, including cut and dried flowers, culinary herb, and traditional medicine.

    Minimum 45 seeds